TUO Kitchen Pro 7-inch Santoku Knife
$119 Free US shipping
Delivery in 7–12 business days*
A 7-inch Japanese-style santoku with a 45-layer Damascus blade in AUS-10 steel at 60 HRC and a resin and wood handle. Supplied in a protective gift box.
- ShippingFree in the US, tracked, 7–12 business days*
- Returns30 days, unused items
- Warranty1-year limited
*Orders ship within 0–2 business days; the 7–12 business day delivery window starts at shipment and varies by location. Applicable taxes are calculated at Stripe Checkout. US orders only.
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Details
The santoku is a Japanese-style all-purpose knife, slightly shorter than a chef's knife with a flatter edge for push cuts. It suits vegetables, herbs and boneless proteins.
This one has a 45-layer pattern-welded Damascus blade in AUS-10 steel at 60 HRC, 7 inches long and 0.013 inch thick, with a resin and wood handle.
- Item
- TUO Chef Knife 7 inch Santoku
- Blade steel
- AUS-10, 45-layer Damascus
- Hardness
- 60 HRC
- Blade length
- 7 inches
- Blade thickness
- 0.013 inch
- Handle
- Resin and wood
- Packaging
- Protective gift box
Specifications are provided by the manufacturer and can vary by batch.
Care and use
Hand wash and dry immediately. The knife is not dishwasher safe. Sharpen it on a whetstone or keep the edge true with a ceramic hone.
- Santoku vs. chef's knifeWhich blade shape fits the way you cook.
- How to sharpen a SantokuWhetstone grits, the angle and the burr, step by step.
- Honing vs. sharpeningWhat each does and which your knife needs.
- Damascus steel careCleaning, rust prevention and storage.
- AUS-10 steel explainedComposition, hardness and how it compares.
- The Santoku guideWhat to look for before you buy.
Shipping and returns
Delivery
Free US standard shipping by USPS with tracking. Orders ship within 0–2 business days and are delivered in 7–12 business days after shipping. Expedited service is not available. No import charges for US deliveries. US orders only.
Returns
Unused items in their original packaging can be returned within 30 days of delivery. Return shipping is paid by the customer. See the Return Policy.
Warranty
A 1-year limited warranty covers defects in materials or workmanship. See the Terms of Service.
Questions
How long does US delivery take?
Orders ship within 0–2 business days, then standard USPS delivery takes 7–12 business days. US shipping is free.
What is your return policy?
Returns are accepted within 30 days of delivery for unused items in the original packaging. Return shipping is paid by the customer.
Is there a warranty?
Every knife includes a 1-year limited warranty covering material or workmanship defects.
Where does it ship from?
Orders ship from a US local warehouse via USPS with full tracking.
What makes a Santoku different from a chef's knife?
Santoku knives are slightly shorter with a flatter edge for push cuts, making them ideal for vegetables and boneless proteins.
Is it dishwasher safe?
No. Hand wash and dry immediately to protect the blade and handle.